Blackened Spice and Brown Sugar. Served with ketchup and chipotle aioli.
$6.00
Deep fried and tossed with truffle oil, Parmesan, and toasted hazelnuts.
$9.00
kidney beans, veggie broth, squash, tomatoes, celery, carrots, spinach, pasta.
$9.00
Topped with bacon, jalapeños, and cilantro
$9.00
Beecher’s Marco Polo, elbow macaroni, applewood smoked bacon, caramelized onions, French bread crumb.
$14.00
Sourdough bread, salumi, pepperoni, havarti cheese, greens, tomatoes, pepperoncinis, herb vinaigrette.
$14.00
Breaded chicken breast, tomato, arugula, pickled shallots, swiss, pesto aioli, served on ciabatta roll
$16.00
Roast beef, swiss, garlic aioli, caramelized onions and bell peppers, served on a French roll. Au jus served on side.
$16.00
| Monday | 4:00 PM — 10:00 PM |
| Tuesday | 4:00 PM — 10:00 PM |
| Wednesday | 4:00 PM — 10:00 PM |
| Thursday | 4:00 PM — 10:00 PM |
| Friday | 4:00 PM — 12:00 AM |
| Saturday | 4:00 PM — 12:00 AM |
| Sunday | 6:00 PM — 10:00 PM |
2219 4th Ave
Seattle, WA 98121
NOTE:
Entrance from the back alley and parking lot between Blanchard St. and Bell St. in Belltown.
